Friday, November 7, 2008
Miscellanea
That's a screen shot of a post on a Ravelry forum. That post contained another screenshot from the forum. The avatar I use on Ravelry is the same one I use here (and on LJ, too). On Ravelry, there's a feature that shows a thumbnail screenshot of a Raveler's blog. I figure a screenshot of my blog, which contains two screenshots and the avatar, too, might be fun. Or dizzying. We'll see. (With my luck, the thumbnail-grabber thingy will be broken. I may have to leave this post at the top of my blog for quite a while.)
I've started giving the dogs raw chicken backs or turkey necks occasionally in an effort to minimize the gunk on Jacey's teeth. (Sam's aren't too bad, but they're not great, either.) The dogs had chicken backs last week. Yesterday, I found turkey necks at Kroger, and the dogs each had half a neck for breakfast this morning. Sam's next to me on the sofa, and I was petting him and said, "Did you have a nice breakfast this morning?" Sam just gave one of his sleepy/happy-grunts and snuggled down deeper into the sofa. Six feet away, however, sleeping Jacey heard the word "breakfast" and her head snapped up and she started licking her lips before she even opened her eyes.
(And before someone panics: "Chicken bones! Ack!" Cooked chicken bones are dangerous; they are brittle and can splinter in a dog's stomach or intestinal tract. The bones in raw chicken are softer, and chewing those bones is very good for a dog's teeth. Just don't overdo how much raw chicken you feed your dog. A sudden, extreme change in diet can have a disastrous, um, outcome on your dog's output. My guys got one back each last week, and didn't get another yummy back until three days later.)
(And if you're worried about Salmonella, I'm careful. The raw chicken gets dropped into boiling water for a bit before I give it to the dogs. And I'm a big hand-washer. And if you're worried about Salmonella risks and dog food in general, you might want to look at this. And that's with dry dog food.)
I've gotten some crocheting done. I finished a couple of doilies for friends. There is this one:
The pattern name is "Extravaganza." The doily is 16" x 24" and is white (although the photo looks like it's ecru).
And there's this pinwheel doily:
It's actually a very nice purple that my camera can't handle. This one is 17" in diameter.
I've got several pieces here that I need to package up and send off to people. I should get organized and do it today, especially since my next day off is Tuesday, 11 November, and I'm pretty sure that's a postal holiday.* But I'm pooped (up late last night doing some freelance proofreading), and I just want to vegetate here on the sofa with warm dogs and some knitting. Maybe I'll get the mailed pieces out next Friday, 14 November. Or maybe I could get my butt in gear and mail them before or after work one day.
Nah. Organized? Moi?
*Yes, I just looked it up to be sure. Tuesday is Veterans Day, formerly known as Armistice Day. The ceasefire at the end of World War I occurred (London time) at the 11th hour of the 11th day of the 11th month of 1918.
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2 comments:
Kathy, it's so interesting that you posted about the salmonella tied to dry dog food. I stumbled on a story about that yesterday myself.
In any case, I don't worry much about salmonella now that I'm feeding the dogs raw since their intestinal tracts are so short. Someone may panic about this, but I've been known to leave frozen chicken in the sink overnight to thaw, and we haven't had any problems. In any case, what those raw meaty bones do for the dog's teeth is just unbelievable, isn't it?
On another note, beautiful pictures of your crocheting!
Addie
Your doilies look great. I especially like the white one, it's so very pretty.
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